Cassia Seed is a wild crop plant that belongs to the Caesalpinaceae plant family and genus Cassia. Cassia seeds are hard to beat in their quality and affordability. They are bold and small seeds. These seeds are also shiny and are duly machine cleaned. These cassia seeds are available into many ranges such as cassia seed and natural cassia seeds.
Cassia Seed or Jue Ming Zi in Chinese, or the ripe seed of sickelpod cold nature of the fruit is excellent for cooling down the body. Cassia Seed is highly valued in ancient Chinese herb.
This bitter and salty Cassia Seed has also been credited as an eyesight booster. Cassia Seed can also helps by removing intensive heat from the liver and improving vision, moisturizing intestine and easing the bowels. Great help for losing weight as well.
Cassia L., (=Cassia obtusifolia L.), Caesalpiniaceae, occurs throughout India as a weed. The leaves, flowers and young fruits are illustrated.
Commodity | Cassia Seeds | |
---|---|---|
Color | Light Brown | |
Size | 0.3 to 0.4 cm. | |
Ash Content | 5% Max | |
Heavy Metal | - | |
Iron | 50 ppm (max) | |
Arsenic | Nill | |
E-Coli | Absent | |
Packing | 50 kg. Bag packing |